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bites out of life

the adventures of a food-obsessive in nyc

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Meat

My Family’s Mangsho (Goat or Lamb Curry)

Spicy Steak Lettuce Wraps

Moroccan-Style Meatballs

The Obamas’ (Asian-Inspired) Short Ribs

Steak Au Poivre

Dijon and Cognac Beef Stew

Homemade Merguez with Tomato-Olive Salad

Oven BBQ Spare Ribs, Revisited

Sheet-Pan Pork Chops With Balsamic Onions

Beef and Barley Stew

Moroccan-Style Short Ribs

Three-Bean and Turkey Chili

Orzo-Stuffed Peppers

Sizzling Steak Fajitas

Slow-Roasted Leg of Lamb, Mediterranean-Style

Lentils with Sausage and Kale

Stuffed Zucchini with Ground Beef and Rice

Bangers and Mash

Smoky, Spicy Beef Chili

Baked Meatballs with Rigatoni

Rookie Chef Tries His Hand at Dinner

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Winter Comfort Food

A Pret-Inspired Lentil Soup

Chicken and Dumplings

Dijon and Cognac Beef Stew

Sausage and Lentil Soup

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